50-Day Run Streak #writeandrun31

I hit a pretty awesome milestone today - 50 days of running in a row! And in these 50 days (started 11/23/14) I've ran 171 miles. That's 3.42 miles per day on average. I'm pretty sure there were only 1 or 2 days in which I only ran 1 mile (one of those being yesterday, … Continue reading 50-Day Run Streak #writeandrun31

Day 8 #writeandrun31 – My new Garmin came today!

From the 305 (enormous) to the 210 (big), and now the 15 - finally they made one that fits my tiny wrist! And because it also has a step tracker, I'll be able to get rid of my broken Fitbit too ;) Just need to wear it (the Fitbit) one more day to check the accuracy … Continue reading Day 8 #writeandrun31 – My new Garmin came today!

Time to Get Back on Track

Whenever my weight creeps up over 119 I start to freak out. That time has come and so I need to re-focus and start tracking again. Thanks to my friend Michele I decided to start mid-way through yesterday instead of waiting until this morning. As you can see by my food log from yesterday, it … Continue reading Time to Get Back on Track

Cocoa Nutty Dough Balls

Today's recipe is a simple yet delicious (and mostly healthy) dessert. Also, since it only yields 10 balls, you could accidentally eat them all for about 1000 calories ;) Cocoa Nutty Dough Balls   Ingredients: - 1/3c oat flour (you can grind up rolled oats) - 1/3c ground pistachios - 1/3c ground cocoa-roasted almonds - … Continue reading Cocoa Nutty Dough Balls

Meatless Monday: Caribbean Black Bean Wrap

So I didn't realize until after I updated yesterday's post that today is Monday. Lol! So I have a nice quick and easy recipe (well, more like a snack) for you today. Caribbean Black Bean Wrap   Ingredients: 1 whole wheat wrap 1/2 cup canned black beans, rinsed handful of spinach 2 Tbsp mango salsa … Continue reading Meatless Monday: Caribbean Black Bean Wrap

Week Two, Day Three

Today was pretty much uneventful (as usual, hehe) so I really have nothing but my little summary. I am going to post a couple recipes tomorrow, so stay tuned! Breakfast: 4 cups coffee with Cafe Mocha. Cream of Wheat Pre-workout snack: handful of Red Hot Blues (tortilla chips) Late lunch: Vegetarian refried beans with salsa, … Continue reading Week Two, Day Three

Week Two, Day Two

Breakfast: 2 cups coffee with Cafe Mocha Brunch: Black bean burger with guacamole on a bagel thin. 2 cups coffee with Cafe Mocha Snack: 6 Oreos Dinner: Amy's Mexican Casserole with salsa and guacamole Workout: Today should have been cross-training but I'm still having some GI issues, so I just walked instead. I did the … Continue reading Week Two, Day Two