Meatless Monday: Mexican no-Meat Loaf

March 2, 2015March 2, 2015 Laura Runs a Latte Meatless Monday #meatlessmonday, black beans, healthy, low-fat, Mexican, plant-power, plant-strong, recipe, Salsa, Tex-Mex, vegan, Vegetarian, wfpb

Before I get to the recipe, here's my usual weekly run summary thingamabob for last week :) I'm still super proud of my 30+ miles in only 5 days! Okay, onto the yumminess! This recipe is an adaptation of the Black Bean Loaf from One Green Planet. I kept the beans and oats the same, … Continue reading Meatless Monday: Mexican no-Meat Loaf

Vegan Taco Bake

February 19, 2015February 19, 2015 Laura Runs a Latte Meatless Monday, Recipes #meatlessmonday, healthy, low-fat, plant-strong, recipe, Recipes, taco night, Tex-Mex, vegan, Vegetarian

Trust me, this tastes much better than it looks :) Vegan Taco Bake 1 large red onion, chopped 1 bunch (about 6) scallions, chopped (remove bulb, use both white and green parts) 1 jalapeno pepper, seeded and chopped 2 poblano peppers, seeded and chopped 1 Tbsp minced garlic 1 package Lightlife Smart Ground (Mexican-style) 1 … Continue reading Vegan Taco Bake

Meatless Monday – Pueblo Pie (Day 4 #writeandrun31)

January 4, 2015January 9, 2015 Laura Runs a Latte Meatless Monday, Running #writeandrun31, Doctor Who, Meatless Monday, recipe, Running, Tex-Mex, Treadmill, vegan, Vegetarian

That Pueblo Pie I made last night... it was DELICIOUS! I thought about waiting until tomorrow to post this, but since I tend to blog later in the evening Meatless Monday will be almost over. So here you go... Pueblo Pie (Tex-Mex Lasagna) -adapted from a Dr. McDougall recipe Ingredients: Sauce: 1.5 cup veggie broth … Continue reading Meatless Monday – Pueblo Pie (Day 4 #writeandrun31)

Zucchini, Black Bean, and Black Olive Burritos

August 9, 2014 Laura Runs a Latte Meatless Monday, Recipes black beans, black olives, cilantro, healthy, Meatless Monday, plant-power, Recipes, Salsa, spicy, Tex-Mex, vegan, Vegetarian, zucchini

This was my 2nd time making these, and Wow are they good! This time I took pictures as I went along so that I could share it with you :) This recipe is adapted from the one in Isa Chandra's book Appetite for Reduction. I highly recommend this (and all of her) book(s)! Zucchini, Black … Continue reading Zucchini, Black Bean, and Black Olive Burritos

Polenta and Black Bean “Nachos”

July 29, 2014 Laura Runs a Latte Meatless Monday, Recipes black beans, plant-power, polenta, recipe, spicy, Tex-Mex, vegan, Vegetarian

I'm home sick today - it seems that both Lucy and I caught the same stomach bug. I didn't think that was possible, but we did share a spoonful of peanut butter the other night... Anyways, after our walk this morning I started feeling a little better (and I think she's on the mend as … Continue reading Polenta and Black Bean “Nachos”

Meatless Monday: Laura’s Awesome Sauce! And Week 7 HM Training Recap

July 28, 2014 Laura Runs a Latte Marathon Training, Meatless Monday, Recipes, Running, Weight Loss/Maintenance Awesome sauce, Brooks, half marathon training, Meatless Monday, PureFlow 2, Recipes, Skechers, ST Racers, taco seasoning, Tahini, Tex-Mex, Treadmill

My awesome sauce is sort of adapted from the Tahini Lime Dressing that I've shared before (which was originally adapted from a recipe from Peas and Thank You). I tweaked it a bit and added some Tex-Mex flair to create this delicious, tangy, put-it-on-everything sauce :) Laura's Awesome Sauce 1/2 cup Tahini 1/4 cup lime … Continue reading Meatless Monday: Laura’s Awesome Sauce! And Week 7 HM Training Recap

Tex-Mex Rice and Beans

November 30, 2013 Laura Runs a Latte Recipes diet, plant-strong, recipe, Tex-Mex, vegan, Vegetarian

I hope everyone had a nice Thanksgiving, and didn't get too stressed out over Black Friday shopping. I am totally enjoying my 4 day weekend! We went to my mother-in-law's for Thanksgiving, and I ate entirely too much. I did a little shopping on Friday, but in my PJ's, from home ;) Today's recipe is … Continue reading Tex-Mex Rice and Beans

Aztec Salad

November 23, 2013 Laura Runs a Latte Recipes Aztec Salad, recipe, Tex-Mex, vegan, Vegetarian, Whole Plants Cookbook

I finally made it to the grocery store today! Besides some of my usual stuff, I picked up the ingredients needed to make (my own variations of) 3 of my favorite recipes from the Whole Plants Cookbook (definitely my FAVORITE cook book!). The first one I'd like to share is this easy and delicious Aztec … Continue reading Aztec Salad

Week Two, Day One

November 18, 2013 Laura Runs a Latte Marathon Training Brooks Pure Flow 2, Garmin, Marathon training, recipe, recovery run, Running, Salsa, Tex-Mex, Treadmill, Vegetarian

I didn't realize just how important my salsa is to me until I tried to decide what to make for dinner. I'm in a total food rut without it! Ah well, at least tomorrow is grocery day. By the way, salsa is super healthy and goes great on almost EVERYTHING! Especially since most of what … Continue reading Week Two, Day One